The Effect of Heat Variable on the Chemical Composition and Bioactivities of a Citrullus lanatus Seed Aqueous Extracts
The Effect of Heat Variable on the Chemical Composition and Bioactivities of a Citrullus lanatus Seed Aqueous Extracts

Noora Thamer Abdulaziz; Yasser Fakri Mustafa

Volume 5, Issue 7 , November and December 2022, , Pages 1166-1176

https://doi.org/10.26655/JMCHEMSCI.2022.7.4

Abstract
  Citrullus lanatus (Citrullus L.) co-products have been shown in multiple studies to have biological attributes, attempting to make them a naturally-derived source for medicinal products. ...  Read More
Evaluation of In vitro Antioxidant and Antidiabetic Properties of Cydonia Oblonga Seeds' Extracts
Evaluation of In vitro Antioxidant and Antidiabetic Properties of Cydonia Oblonga Seeds' Extracts

Raghad Riyadh Khalil; Eman Tareq Mohammed; Yasser Fakri Mustafa

Volume 5, Issue 6 , November and December 2022, , Pages 1048-1058

https://doi.org/10.26655/JMCHEMSCI.2022.6.18

Abstract
  There is an unequivocal relationship between oxidative stress and diabetes development, progression, or both. In recent years, some novel bioactive compounds derived from plants have ...  Read More
Isolation and Characterization of Furanocoumarins from Golden Delicious Apple Seeds
Isolation and Characterization of Furanocoumarins from Golden Delicious Apple Seeds

Ban Ali Ahmed; Yasser Fakri Mustafa; Bassam Yahya Ibrahim

Volume 5, Issue 4 , July and August 2022, , Pages 537-545

https://doi.org/10.26655/JMCHEMSCI.2022.4.9

Abstract
  The isolation, characterization, and exploration of the pharmacological potentials of natural-obtained products are the starting steps in discovering new pharmaceutical scaffolds. Coumarin-based ...  Read More