Factors Associated with Risk Perception towards Coronavirus 2019 (COVID-19) Among Students of Sirindhorn College of Public Health, Khon Kaen Province, Thailand
Factors Associated with Risk Perception towards Coronavirus 2019 (COVID-19) Among Students of Sirindhorn College of Public Health, Khon Kaen Province, Thailand

Kritkantorn Suwannaphant; Pattamawadee Duangkanya; Chanoknan Saensunon; Sukanya Kansin; Chinnawat Phonsakkwa; Panita Wongsaming; Sirimin Chuekuna; Wichuta Saengphet; Noor Alis Setiyadi; Mitoriana Porusia

Volume 4, Issue 3 , May and June 2021, , Pages 215-224

https://doi.org/10.26655/JMCHEMSCI.2021.3.1

Abstract
  This cross-sectional study aimed to identify factors associated with risk perception towards COVID-19 among Sirindhorn college of public health Khon Kaen province students. Various ...  Read More
Analysis of The Prospects of a Small Enterprise for The Production of Bakery Products in Russia, Taking into Account Current Market Problems and Chemical Health Risk
Analysis of The Prospects of a Small Enterprise for The Production of Bakery Products in Russia, Taking into Account Current Market Problems and Chemical Health Risk

Petr Alekseevich Kapyrin; Dmitry Vladimirovich Kozhinov; Valery Ivanovich Khoruzhy; Larisa Nikolaevna Gerasimova; Evgeny Victorovich Grishin; Lyudmila Vyacheslavovna Goloshchapova

Volume 4, Issue 2 , April 2021, , Pages 199-206

https://doi.org/10.26655/JMCHEMSCI.2021.2.11

Abstract
  In most cultures, bread is considered a rich and valuable food source. In bread processing, some bakeries use sodium bicarbonate as baking soda and extra salt and these chemical compounds ...  Read More